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Start Your Ovens
Ladies . . . and Gentlemen, Start Your Ovens! Introducing the First Edition of the Official Cookbook of Bristol Motor Speedway. The book features race day delicacies from local restaurants, cherished family recipes, and favorites by many of NASCAR's top drivers. From the pre-race tailgate party to the post-race victory menu, this hardcover book celebrates the sport of stock car racing, the fans, and their foods.
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Food Network Best of the Best of
Every week, Jill Cordes and Marc Silverstein, hosts of the Food Network's "The Best Of," take viewers to unexpected places in search of the best food, drink, and merriment. Part recipe collection, part scavenger hunt, part confessional, "Food Network Best of the Best Of" gives readers a behind-the-scenes look at life on the road, as Jill and Marc travel from South Dakota to Las Vegas, from Maine to Maui, in search of "The Best Of."
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